Sweet Potato Patties
Everyone loves burgers right? These patties are an ideal change to the usual veggie patties.
Servings: 5 patties
Ingredients
- 250 g sweet potato
- 125 g chickpeas cooked
- 2 tbs lemon juice
- 1/2 tsp cumin
- 1/2 tsp garlic powder
- 1 tsp garam masala
- salt&pepper to taste
Instructions
- Peel the sweet potato, cut it into chunks and put it in a pot. Fill up with water and bring it to a boil. Cook for about 10 minutes. Now rinse off the water and fill cooked sweet potato in a bowl.
- Preheat the oven to 160°C (hot air).
- Puree or blend sweet potato with cooked chickpeas, cumin, garlic, garam masala, lemon juice and salt.
- Line a baking tray with parchment paper. Now form patties with your Hands and place them on the baking tray.
- Put in the oven and bake for 30 minutes. Make sure to flip over the patties in 10 minute intervalls.
- Take out of the oven and use the patties to make some devine burgers!